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Title Peanut Butter Pie 
Preparation time 20 Minutes 
Servings
Ingredients 8 oz Whipping/Heavy cream
8 oz cream cheese softened
1 cup creamy peanut butter
1 cup sugar
1 TBSP butter softened
1 tsp vanilla
1 ready made grahm crust or make your own.



Whip until peaks form one 8 oz heavy whipping cream.



Then fold whip cream into peanut butter mixture.



Spoon into ready made cookie crust or graham cracker crust. Top with shaved chocolate, crushed peanut butter cups or chocolate syrup.



Refrigerate and then ENJOY!!!!!!!!!!
 
Method Blend cream cheese, peanut butter, sugar, butter and vanilla in large bowl.
Whip cream until peaks form.
Fold whipped cream into peanut butter mixture.
Pour mixture into crust.
Top with shaved chocolate, crushed peanut butter cups or chocolate syrup.
Refrigerate for 4 hours to set. 
Nutritional information  
Credit Heidi Zenger 
Posted by Tripper 
Posted on Tuesday 14 August 2007 - 21:30:31