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Title Baked Chicken and Stuffing 
Preparation time  
Servings 6-8 
Ingredients 8 boneless chicken breast halves
8 slices Swiss cheese
1 can Cream of chicken soup
1/2 cup Milk
1/4 cup Sour cream
1 1/2 cups herb stuffing crumbs
1/4 cup Melted butter
Few mushrooms
Green pepper
Parsley
 
Method Place chicken breasts in buttered 9x13 inch baking dish. Top each with a slice of cheese. Mix together the soup, milk, and sour cream. Pour over chicken and cheese. Top with herb stuffing. Drizzle melted butter over. Cover with foil and bake at 350 for 30 minutes, then remove foil and bake another 30 to 40 minutes. 
Nutritional information  
Credit Unknown 
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Posted on Tuesday 14 August 2007 - 22:05:54