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Title
Black Bottom Cupcakes
Preparation time
1 hour
Servings
Ingredients
Chocolate batter:
1 1/2 C flour
1 C sugar
1/4 C cocoa
1 tsp baking soda
1/2 tsp salt
1 tsp vanilla
1 tsp vinegar
1/3 C oil
1 C water
Cream cheese filling:
1 (8oz) package cream cheese
1 egg
1/3 C sugar
pinch of salt
1 C chocolate chips
Method
Mix chocolate batter and fill muffin cups to 1/3rd. Top each cupcake with 1 heaping tablespoon of cream cheese filling. Sprinkle with sugar and chopped walnuts. Bake at 350 for 20 - 25 minutes.
Nutritional information
Credit
Beverly Tripp
Posted by
Tripper
Posted on
Saturday 10 November 2012 - 08:35:27